HS 0201 – Meat of bovine animals, fresh or chilled.
Tariff data as of T2026-2, effective Sept 1, 2026, last verified Oct 21, 2026
Meat of bovine animals, fresh or chilled.
Subheadings
Child tariff lines and MFN rates
| HS code | Description | MFN rate |
|---|---|---|
| 0201-10 – Carcasses and half-carcasses | MFN Free to 26.5% | |
| 0201-10-10-10 | Veal | Free |
| 0201-10-10-90 | Other | Free |
| 0201-10-20-10 | Veal | 26.5% |
| 0201-10-20-90 | Other | 26.5% |
| 0201-20 – Other cuts with bone in | MFN Free to 26.5% | |
| 0201-20-10-10 | Veal | Free |
| 0201-20-10-80 | Other, processed | Free |
| 0201-20-10-93 | Loin | Free |
| 0201-20-10-99 | Other | Free |
| 0201-20-20-10 | Veal | 26.5% |
| 0201-20-20-30 | Of bison | 26.5% |
| 0201-20-20-91 | Rib | 26.5% |
| 0201-20-20-93 | Loin | 26.5% |
| 0201-20-20-99 | Other | 26.5% |
| 0201-30 – Boneless | MFN Free to 26.5% | |
| 0201-30-10-10 | Veal | Free |
| 0201-30-10-95 | Loin | Free |
| 0201-30-10-99 | Other | Free |
| 0201-30-20-10 | Veal | 26.5% |
| 0201-30-20-50 | Of bison | 26.5% |
| 0201-30-20-60 | Other, processed | 26.5% |
| 0201-30-20-92 | Chuck | 26.5% |
| 0201-30-20-93 | Rib | 26.5% |
| 0201-30-20-94 | Hip | 26.5% |
| 0201-30-20-95 | Loin | 26.5% |
| 0201-30-20-99 | Other | 26.5% |
Top importers in this heading
23 Canadian companies imported goods under heading 02.01 according to the CBSA Canadian Importers Database, 2023 data.
Most frequent importers
- CARGILL LIMITED - CARGILL LIMITEE - Manitoba - 7 codes
- SWIFT BEEF COMPANY - Colorado - 5 codes
- UNI FOODS INC./LES ALIMENTS UNI INC. - Quebec - 5 codes
- GLATT'S KOSHER MEAT PRODUCTS - Quebec - 4 codes
- RETAIL READY FOODS INC. - Ontario - 4 codes
- CANADIAN AMERICAN BOXED MEATCORP - Ontario - 3 codes
- CENTENNIAL FOODSERVICE - Alberta - 3 codes
- MACGREGORS MEAT & SEAFOOD LTD. - Ontario - 3 codes
- PREMIER MEAT PACKERS - Quebec - 3 codes
- ST. HELEN'S MEAT PACKERS LIMITED - Ontario - 3 codes