HS Chapter 03 – Chapter 03 - Fish and Crustaceans, Molluscs and Other Aquatic Invertebrates
Tariff data as of T2026-2, effective Sept 1, 2026, last verified Oct 21, 2026
Fish and Crustaceans, Molluscs and Other Aquatic Invertebrates
Headings in Chapter 03
- 0301 – Live fish.
- 0302 – Fish, fresh or chilled, excluding fish fillets and other fish meat of heading 03.04.
- 0303 – Fish, frozen, excluding fish fillets and other fish meat of heading 03.04.
- 0304 – Fish fillets and other fish meat (whether or not minced), fresh, chilled or frozen.
- 0305 – Fish, dried, salted or in brine; smoked fish, whether or not cooked before or during the smoking process.
- 0306 – Crustaceans, whether in shell or not, live, fresh, chilled, frozen, dried, salted or in brine; smoked crustaceans, whether in shell or not, whether or not cooked before or during the smoking process; crustaceans, in shell, cooked by steaming or by boiling in water, whether or not chilled, frozen, dried, salted or in brine.
- 0307 – Molluscs, whether in shell or not, live, fresh, chilled, frozen, dried, salted or in brine; smoked molluscs, whether in shell or not, whether or not cooked before or during the smoking process.
- 0308 – Aquatic invertebrates other than crustaceans and molluscs, live, fresh, chilled, frozen, dried, salted or in brine; smoked aquatic invertebrates other than crustaceans and molluscs, whether or not cooked before or during the smoking process.
- 0309 – Flours, meals and pellets of fish, crustaceans, molluscs and other aquatic invertebrates, fit for human consumption.